Development of a Home Meal Replacement Product Containing Braised Mackerel (Scomber japonicus) with Radish (Raphanus sativus)

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Radish (Raphanus sativus) and Diabetes

For more than three decades, various in vitro and in vivo studies have linked radishes with diabetes, though this link has not been discussed. This review systematically addresses and summarizes the effect of radishes on diabetes. We searched the Web of Science, PubMed, and EMBASE databases for English language articles from June 1987 through May 2017 using the key words "radish" and "diabetes,...

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Methylation Pattern of Radish (Raphanus sativus) Nuclear Ribosomal RNA Genes.

The methylation pattern of radish Raphanus sativus nuclear rDNA has been investigated using the Hpa II, Msp I, and Hha I restriction enzymes. The presence of numerous target sites for these enzymes has been shown using cloned rDNA fragments. A large fraction of the numerous rDNA units are heavily methylated, being completely resistant to Hpa II and Hpa I. However, specific sites are constantly ...

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Draft Sequences of the Radish (Raphanus sativus L.) Genome

Radish (Raphanus sativus L., n = 9) is one of the major vegetables in Asia. Since the genomes of Brassica and related species including radish underwent genome rearrangement, it is quite difficult to perform functional analysis based on the reported genomic sequence of Brassica rapa. Therefore, we performed genome sequencing of radish. Short reads of genomic sequences of 191.1 Gb were obtained ...

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Effects of White Radish (Raphanus sativus) Enzyme Extract on Hepatotoxicity

Raphanus sativus (Cruciferaceae), commonly known as radish is widely available throughout the world. From antiquity it has been used in folk medicine as a natural drug against many toxicants. The present study was designed to evaluate the hepatoprotective activity of radish (Raphanus sativus) enzyme extract (REE) in vitro and in vivo test. The IC50 values of REE in human liver derived HepG2 cel...

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Glucosinolate accumulation in three important radish (Raphanus sativus) cultivars

Radish, Raphanus sativus, is an important dietary vegetable in Asian countries, especially in China, Japan, and Korea. In this study, the variation of glucosinolate (GSL) contents among three radish cultivars, including Seo Ho, Man Tang Hong, and Hong Feng No. 1 were evaluated. While significantly different levels of 13 GSLs were observed in both the skin and flesh of these radish cultivars, th...

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ژورنال

عنوان ژورنال: Foods

سال: 2021

ISSN: 2304-8158

DOI: 10.3390/foods10051135